Fruitify6!
Jamun Raita
Ingredients:
🔵1/2 cup deseeded and finely chopped ripe black jamuns,
🔵1 cup curd, Black salt to taste,
🔵1/2 tsp roasted cumin seeds (jeera) powder,
🔵1 tbsp Mint leaves, 1 tsp sugar.

Process:
🔵Combine the curds, jamuns, salt, cumin seeds powder and mint in a bowl and mix well.
🔵Refrigerate for at least 1 hour.
🔵Serve chilled garnished with mint leaves and jamun.
